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The First GBS/CIDP Cookbook is now completely sold out! Ceil O'Neil, our Regional Director from Florida, has graciously agreed to oversee the sequel which we hope will have a more international flavor. Make sure your recipes are accurate and EASY to prepare so that recovering patients and busy family members can use them.
We anticipate a 2007 publication date.

Please submit your recipe by March 30th, 2007

If you would prefer to print out the form and mail it in, click here, and please fill out
the form in print as clearly as possiable and mail it to:

GBS/CIDP Foundation International
The Holly Building
104 1/2 Forrest Avenue
Narberth, PA 19072

Information marked with an '*' is required.
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Recipe Name
 
Description:
(appetizer, entree, dessert, etc.) 
 
Nationality
 

Ingredients:
(please use oz. lbs, cup, along with
your international measuring
system, if applicable)

Please place one ingredient per box

If you have more then 26
ingredients, add them to the
other information box.
 

     *
    
    
    
    
    
    
    
    
    
    
    
    
Cooking Directions:
 
   *
For how many people
is this recipe intended?
 
 
Other information
about this recipe
  
Your name
  *
City/State/County/
Zip or country code
  *
Phone number:
(Will not be published) 
  *
Email address:
(Will not be published) 
  *


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Phone: 610-667-0131 - Fax: 610-667-7063

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